Want to impress?
Depending on the style of your event you might want to include something a little bit extra for your guests. For such cases we've prepared a selection of set menus which can be incorporated into your event or booked separately. For more detailed information please contact our sales team (see contact details at the bottom of the page).
Bites & Snacks
Fruit Bowl
The page is still under construction and we'll be adding information shortly!
Snack
The page is still under construction and we'll be adding information shortly!
Cocktail Bites
The page is still under construction and we'll be adding information shortly!
Breakfast
Basic menu
The page is still under construction and we'll be adding information shortly!
Healthy Menu
The page is still under construction and we'll be adding information shortly!
Premium Menu
The page is still under construction and we'll be adding information shortly!
Buffets
Option 1
The page is still under construction and we'll be adding information shortly!
Option 2
The page is still under construction and we'll be adding information shortly!
Option 3
The page is still under construction and we'll be adding information shortly!
3 Course Meals
Bock's Menu
Start off with a salad made from fresh seasonal produce. Meat-lovers will be treated to a locally raised Black Angus steak for the main course or, if you're not into meat, Kvarken salmon provides a lighter option. The meal is topped off with chocolate cake garnished with berries of the season.
Brewery Menu
Dive in with a creamy locally grown oyster mushroom soup and continue to the brewery plank consisting of a selection of mouth watering meats and pickings. Once you've walked the plank, finish off with a concoction of cider marinated berries, meringue, oat-crumple and cream.
Barn Menu
Asparagus and cold smoked salmon sets the stage in this trilogy. The second act sees beef tenderloin enter the stage accompanied by the ever so gracious chanterelle and smoked reindeer sauce. As the velvety smooth lime panna cotta enters the play we've reached crescendo.
Myynti - Försäljning - Sales
Restaurant Sales Manager
Anne Suomalainen
anne.suomalainen@bockscornerbrewery.com
+358 50 3777000